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A deadly E. coli outbreak linked to organic carrots has affected 18 states across the U.S., leading to one death and 15 hospitalizations. The Centers for Disease Control and Prevention (CDC) confirmed 39 cases nationwide as of Sunday (November 17). The outbreak has been traced back to multiple brands of bagged organic baby and whole carrots supplied by Grimmway Farms. The company has since recalled the products.
The CDC and the U.S. Food and Drug Administration (FDA) are warning the public to check their homes as the carrots may still be present, despite no longer being available on store shelves. The FDA's traceback investigation identified Grimmway Farms as the common supplier of the organic carrots linked to the outbreak. The company voluntarily recalled multiple sizes and brands of bagged organic baby and whole carrots on November 16, 2024. The products were shipped directly to retail distribution centers nationwide in the United States, Puerto Rico, and Canada.
The FDA advises consumers to discard or return any recalled carrots in their possession. The agency is also urging people to wash items and surfaces that may have come into contact with the recalled carrots using hot soapy water or a dishwasher.
Symptoms of E. coli infection include severe stomach cramps, diarrhea, fever, nausea, and vomiting. In severe cases, the infection can lead to life-threatening conditions such as hemolytic uremic syndrome (HUS), a type of kidney failure.
The CDC and FDA, in collaboration with state and local partners, are continuing to investigate the outbreak. The FDA is working with Grimmway Farms to determine the source of contamination and whether additional products are affected.